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Selection for reduced muscle glycolytic potential in Large White pigs. II. Correlated responses in meat quality and muscle compositional traits

Catherine Larzul*, Pascale Le Roy, Jean Gogué, André Talmant, Bernard Jacquet, Louis Lefaucheur, Patrick Ecolan, Pierre Sellier and Gabriel Monin

  • * Corresponding author: Catherine Larzul

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Genetics Selection Evolution 1999, 31:61-76  doi:10.1186/1297-9686-31-1-61

The electronic version of this article is the complete one and can be found online at: http://www.gsejournal.org/content/31/1/61


Published:15 January 1999

© 1999 Inra/Elsevier, Paris

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